Visiting Shanghai for the first time and have FOMO on the defining foods of Shanghai? This listing has you covered!
I’m always on the look out for a nice place for brunch in Singapore. For me, a good brunch restaurant, or rather restaurant serving brunch needs to have: A couple of good egg dishes A…
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I’m always on the look out for a nice place for brunch in Singapore. For me, a good brunch restaurant, or rather restaurant serving brunch needs to have: A couple of good egg dishes A…
Visiting Shanghai for the first time and have FOMO on the defining foods of Shanghai? This listing has you covered!
Part 2 of my Saigon Escapade saw me visiting a hipster restaurant, the hippest gastro-bar in Saigon, the best sandwich I’ve ever had, ever and more.
One of the greatest joys of travel is the opportunity to enjoy cuisine from around the world. Food is one of life’s pleasures.
As you plan your visit, take time to look into your destination’s local cuisine. Visiting a country is often the best way to experience the most authentic flavours when they haven’t been adapted or mass-produced for restaurants.
Welcome to Vlog Episode 7! This is probably my most epic Vlog to date, and records the closing day of my restaurant in Shanghai, as well as some highlights of customers about my restaurant. Due…
Fish & Chips are one of the things I grew up eating in Singapore, and one of my favourite guilty pleasures. Cod is my all time favourite fish for fish & chips, although it is seldom…
The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. Here is a round-up of the newest restaurants and bars, hotel news, and upcoming projects. Written by…
The Shanghai Kid (TSK) is a food blog by award winning Singaporean chef-restaurateur and foodie, Fred Lin.
Fred lived and blogged in Shanghai between 2007 and 2017, and has currently returned to his hometown of Singapore. Read more about Fred Lin
My friend, R, wanted to bring us to his favourite Nasi Biryani place at Little India, Singapore. Unfortunately, his stall was closed that day, and hence we rerouted ourselves to the timeless Tekka Market smack…
Visiting Shanghai for the first time and have FOMO on the defining foods of Shanghai? This listing has you covered!